The first frost doesn’t have to be the end of your tomatoes! Preserving expert Phyllis Hobson offers dozens of delicious recipes for preserving and cooking with green tomatoes. You’ll find everything from green tomato preserves and pickles to mincemeat, croquettes, omelets, sweet and savory pies, casseroles, salads and salad dressings, a cake with green tomato filling, classic fried green tomatoes, and more. Hobson also shows you how to ripen your green tomatoes indoors so that you can enjoy fresh ripe tomatoes well into the fall and even early winter.
2 of 2 copies available
2 of 2 copies available
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Creators
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Series
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Publisher
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Release date
January 8, 1983 -
Formats
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Kindle Book
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OverDrive Read
- ISBN: 9781603425933
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EPUB ebook
- ISBN: 9781603425933
- File size: 1793 KB
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Languages
- English
Formats
- Kindle Book
- OverDrive Read
- EPUB ebook
subjects
Languages
- English
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